Join us for Restaurant Week- November 5th-11th

This year’s Restaurant week will be held November 5th-11th.  Our $30 menu will offer:  STARTER-Iceberg wedge w/house made blue cheese dressing and crumbled bacon, Bowl of our house made soup du jour, or Stuffed mushrooms w/crabmeat and provolone….ENTREE- Chicken Chasseur (rolled with prosciutto and provolone, served w/ hunter style sauce), Salmon Oscar (topped w/lump crabmeat,…
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JOIN US FOR OUR ANNUAL HALLOWEEN CELEBRATION

CELEBRATE HALLOWEEN THIS YEAR WITH A FRENCH TWIST!  IT ONLY HAPPENS ONCE A YEAR…DINNER FOR 2 FOR $31.  CHOOSE FROM CHICKEN CHEZ PIERRE OR PORK PICATTA; INCLUDES HOUSE SALAD W/HOUSE MADE DRESSINGS AND TREATS FOR ALL AT THE END OF YOUR MEAL.  DRINK SPECIALS INCLUDE: $5 PUMPKIN MARTINI, WITCHES BREW (APPLE MOONSHINE, VANILLA VODKA AND…
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NIGHTLY $27; 3 COURSE PRIX FIXE DINNER

VISIT OUR WEB SITE WEEKLY FOR OUR 3 COURSE PRIX FIXE DINNER SELECTION- OFFERED NIGHTLY FOR $27: ***CHICKEN FLORENTINE…rolled and stuffed w/spinach, cheddar cheese; served w/a supreme sauce w/mushrooms ***SOLE CHEZ PIERRE…lightly floured, sautéed w/garlic, shallots and white wine or….***CHEF’S NIGHTLY WILD CARD SELECTION: ALL DINNERS ARE SERVED WITH CHOICE OF HOUSE SALAD AND HOMEMADE DRESSING, OR OUR SOUP…
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PIERRETTE’S STORY

Be part of the making of “Pierrette’s Story”. Click on this link  to see how you can be involved with the upcoming documentary about Chez Pierre’s Matriarch and her amazing life.  From war torn France to becoming a successful restaurateur in upstate NY.  You can attend the premiere or just share the information with others.  Thank you…
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Summer is quickly approaching

Summer is quickly approaching… Officially! Here at the Chez we are prepping for some great summer events! Of course first up- Father’s Day! Now I have always been partial to Mother’s Day, but we do need to acknowledge all those dads out there! So I say…let’s give ’em crabs!! Hmmm…that didn’t come out quite right….
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