January Prix Fixe Menu…(changes made weekly)

This week’s $29  Prix Fixe menu includes:   your choice of house salad, or soup du jour. ENTREES: PORK PICATTA (medallions batter dipped w/ parmesan cheese and sauteed w/lemon butter & capers) …SHRIMP SCAMPI served over rice pilaf … THE CHEF’S NIGHTLY WILD CARD SELECTION Your server will inform you of the nightly dessert options.


Be part of the making of “Pierrette’s Story”. Click on this link  to see how you can be involved with the upcoming documentary about Chez Pierre’s Matriarch and her amazing life.  From war torn France to becoming a successful restaurateur in upstate NY.  You can attend the premiere or just share the information with others.  Thank you…
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Summer is quickly approaching

Summer is quickly approaching… Officially! Here at the Chez we are prepping for some great summer events! Of course first up- Father’s Day! Now I have always been partial to Mother’s Day, but we do need to acknowledge all those dads out there! So I say…let’s give ’em crabs!! Hmmm…that didn’t come out quite right….
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