Dinner | Chez Kids | Dessert | Drink
SOUPS & SALADS
- French Onion
bowl 12 - Soup Du Jour
cup 9/ bowl 10 - Caesar Salad
Romaine lettuce, crumbled blue cheese, homemade croutons anchovies and house dressing
10 / Add Chicken 16 / Add Shrimp 26 - Grilled Salmon & Spinach Salad
- served on bed of fresh spinach , almond slivers and side of homemade watercress dressing 32
DINNER MENU
Hors d’oeuvres | Potage | Poultry | Pork & Veal | Beef | Lamb | Seafood
HORS D’OEUVRES
- Caesar Salad
Romaine w/ blue cheese crumbles, croutons
10 - Artichoke and Asparagus Vinaigrette GF
Fresh asparagus and artichoke hearts
15 - Shrimp Cocktail GF
Four extra large shrimp
20 - Sea Scallops Wrapped in Bacon GF
10/20 sea scallops
20 - Les Escargots au Beurre GF
Snails in butter, and garlic
17 - Clams Casino-
Garlic stuffing topped with cheese and bacon
17 - Coquille St Jacques
Sea scallops and shrimp gratinee
18 - Frog legs
Garlic butter, white wine and shallots
16
POTAGE
- Soup du Jour
Chefs Select Soup 9 / Bowl 10 - Baked French Onion/
Swiss and Provolone
12
**ALL OUR ENTREES INCLUDE A HOUSE SALAD W/CHOICE OF HOMEMADE DRESSING, VEGETABLE & STARCH
***COMPLIMENTARY HOUSE MADE FRENCH BREAD AND IMPORTED PATE (upon request) WITH DINNER MENU
VOLAILLE (POULTRY)
- Chicken Valdostana
Sautéed, gratinee, chicken breast with Brandy Mushroom Sauce
36 - Chicken Cordon Bleu
Stuffed with ham and cheese finished with supreme sauce
36 - Roast Duckling- PLEASE CALL 24 HRS AHEAD TO ORDER
Choice of cherry bing or orange sauce
42 - Gnocchi Chez Pierre w/ sautéed Shrimp
sauteed w/hearts of palm, artichoke hearts, garlic butter sauce 34 - Veg- Gnocchi Chez Pierre without shrimp 26
PORK AND VEAL
- Pork Paupiette GF
Stuffed with spinach and cheddar cheese in a dijon supreme sauce.
half – 27 / full- 33 - Veal Francaise
Medallions egg batter dipped,finished with lemon butter.
half -30 | full-38 - Veal Vosgienne GF
Sautéed, mushroom cream sauce
39 - Veal Oscar
Sautéed, topped with asparagus and jumbo lump crabmeat and hollandaise
46 - Paupiette de Veau GF
Veal cutlet rolled with swiss cheese, pate and ham mushroom cream sauce.
half -38 | full -45 - Ris de Veau GF
Sautéed sweet breads, port wine, cream and mushrooms.
half – 35 | full-42
BOEUF (BEEF)
- Henri IV GF
Filet mignon, artichoke heart and bottom with bernaise
50 - Beef Wellington
Filet, pate’ mushroom cap wrapped in puff pastry
50 - Steak Diane
Filet flambe’, madeira sauce with shallots
48 - Steak Au Poivre
Flambe’ -choice of filet or strip steak; madeira sauce with green peppercorns and cream
48 - Chateaubriand For Two-
Carved tableside with Stuffed Tomato , Mushroom, Artichoke and Fresh Asparagus
120 - Grilled Filet Mignon GF
8 oz Filet Mignon Grilled with Béarnaise Sauce on the side
47 - Sea and Sod GF
Petit Filet and Two 5-6 oz Coldwater Lobster Tails
69
POISSON & FRUITS DE MER (SEAFOOD)
- Shrimp Madagascar GF
Shallots, onions and peppercorns in a Pernod cream sauce
half- 36 | full 42 - Shrimp Chez Pierre
Egg batter dipped sautéed with garlic lemon butter
half -35 | full-42 - Salmon Florentine GF-
Poached with Spinach and Bearnaise
36 - Filet of Sole Almandine lightly floured, sautéed with lemon butter and almonds 34
- Sole Margueray GF-
Poached in white wine, with cream, mussels and shrimp
40 - Broiled Sea Scallops GF
with rice and garlic hollandaise
40 - Lobster Newburg GF-
Cream and sherry with rice and toast points
50
CHEZ KIDS MENU
Served with French Fries, Potato of the evening or Rice Pilaf and Vegetable. Includes small milk/ chocolate milk/juice or soft drink
- Filet- junior cut
30 - Chicken Tenders
14 - Veal Francaise
20 - Shrimp Scampi
22 - Pork Picatta
15 - Grilled Cheese
8 - Pasta with Butter or Marinara
9
DESSERTS
- Peach Melba vanilla ice cream/peaches, raspberry sauce & almond shavings
8 - Chocolate Lava Cake
9 - Crème de Menthe Parfait
8 - Crème Caramel
7 - Profiteroles
7 - Cherries Jubilee
10 - Crepe Suzette
10 - Crème de Cocoa Parfait
9 - Les Trois Amis
Sampling of Mousse, Cheesecake, Crème de Menthe Parfait
10 - Mousse au Chocolate 7
- French Cream Cheese cake garnished w/ raspberry puree 8
DRINKS
Cafe | Cordials | Cognacs & Ports | Martini
CAFÉ
- Coffee/Tea
3.50 - Sm. Cup Espresso
4 - Lg. Cup Espresso
6 - Cappuccino/Latte
6 - Café Chez Pierre
w/Bachante orange liquor
8 - Irish Coffee
9 - Spanish Coffee
10 - Mexican Coffee
10